Mediterranean Quiche Recipe..........?

can you share a Mediterranean Quiche recipe please

can been made under an hour

I've been looking for it but couldn't find any good ones

please help!Mediterranean Quiche Recipe..........?
mediterranean quiche



45 minutes



1 pack ready pastry

3 eggs

200g semi cured grated manchego

handful of fresh spinach

handful of fried bacon strips

2 tomatoes

1 leek

mediterranean herbs

salt

pepper









1. line the baking tray with the pastry and fork

2. mix eggs and grated manchego, add salt and pepper

3. pour egg mix into the baking tray and spread

4. blanch 1 leek cut finely for 1 minute and spread over egg mix

5. roughly chop the spinach and put over leeks

6. sprinkle with the bacon

7. slice tomatoes and place on top

8. delicately press all this into the eggmix

9. paint the tomatoes with the mediterranean herb paste

10. bake in the preheated oven at 200潞C, bottom shelf for about 25-30 minutes or until crust is golden brown.





Chef's tip

using manchego cheese made it more mediterranean. Mediterranean Quiche Recipe..........?
Can't find an exact match, but one of these might be OK -

http://www.epicurious.com/tools/searchre鈥?/a>Mediterranean Quiche Recipe..........?
I make this all the time but I never make the dough. Buy quiche dough ready made. It is so much easier and no-one will notice the difference in the taste.



1. Roll out the dough and lay in the dish.

2. You may want to dry bake the dough first if you like a crunchy base. Pierce it a bit first with a fork and stick in the oven for a few minutes. If you are a perfectionist, cover the edges with foil first so that they don't go brown when you later bake the quiche.

3. Crumble some feta cheese into the base.

4. Having saut茅ed some peppers first, add them to the quiche

5. Add some caramelised red onions (saut茅ed with butter, salt and sugar until golden brown)

6. Whisk about 3 eggs together in a bowl. When whisked, add some fresh cream and oregano into the mix and some salt and pepper to taste.

7. Pour this mixture into the quiche

8. Oven bake at 190 degrees until the top is golden. The eggs and cream will raise a bit.





This is delicious! I even made it at Christmas for my family with spinach and then red peppers cut into Christmas tree shapes. It went down really well :)

lund boats